Leave comments or report a bug

Simply leave your comments below. If the feedback is about a bug, please provide the steps you took so we can replicate.

Upload files

You can use CTR+V to paste a screenshot from your clipboard directly into the textarea above. Otherwise you can upload a file from your computer below.

Select a theme

These themes change the colour scheme and fonts of this site to make it easier to read.

If there are ways that we can make the site more accessible to you, please contact us.

back to top

The Sunshine Coast is a vibrant and active community, with over 600 events held annually.

Together we can reduce the environmental impact of events across our region to deliver a positive experience for attendees.

When planning an event, take the time to consider which sustainable area to include. The most important thing is to start with at least one change. Then, event by event, build on your previous action and introduce new ones.

From 1 September 2021 the Queensland Government banned some single-use plastic items in taking action to fight plastic waste and pollution.

The following single-use plastic items cannot be supplied:

  • Straws
  • Drink stirrers
  • Cutlery
  • Bowls and plates
  • Expanded polystyrene takeaway food containers and cups.

For more information, see the single use plastic poster[4112KB].

This guide is divided in sections with quick links for more information and resources.

Let’s begin by focusing on one (or all) and make a start. Don’t forget to set outcomes that are achievable for everyone.

Subpages

  • An image about undefined

    All events create waste. The key to successful waste operations is to reduce the amount produced and plan for waste management early in the planning phase.

  • An image about undefined

    Managing how people attend your event is critical with transport planning.

  • An image about undefined

    Conserve energy and water, reduce energy and look for renewable sources.